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Cooking with Sarah! Sarah Manuel, Farmer Meets Foodie
November 11 @ 7:00 pm - 8:30 pm
Join Central Montana's favorite chef, Sarah Manuel for a visit about her favorite Montana-sourced organic food and the creation process she uses to make the most of these premium ingredients.
Sarah began her professional journey as a teenager, selling organic baked goods at the local market. She also sold gourmet cheesecakes to clients during the holiday season. Since her first endeavors, Sarah studied French techniques at the Culinary Institute of Montana. Within a few years of graduating, she has moved to Maui and back, worked as a personal chef, line cook, caterer, and now dedicates her time to her own pursuits with Streatery, Farm House Dinners, and Prairie Grazed Meats.
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